Demi Chef de Partie

People at 1800m above sea level are shaping the Luxury Mountain Travel. Our dynamic and international community offers our guests smart Luxury for an inimitable holiday experience. As a member of the Luxury Kulm Group you are part of the key to our success. Together, we make every stay deeply inspiring, unique and distinctive. And as such, we embrace our culture: understated luxury, inspiration, and a life experience. Together, we make it happen. This is your chance to be a member of our shaping culture:

This is what you move with us

• Culinary Excellence – You impress with masterful precision, crafting top-tier dishes at your station.
• Teamwork at the Highest Level – Together with the Chef de Partie, you ensure smooth kitchen operations.
• Uncompromising Quality – You work only with the finest ingredients, striving for perfection in taste, presentation, and texture.
• Setting Innovative Accents – You contribute creative ideas and support the continuous development of our menu.
• Sustainability & Efficiency – You uphold the highest hygiene and quality standards while ensuring optimal organization in your workspace.
• seasonal position - 31.03.2027
• start per immediate or by agreement
• staff room available

This is you

• Experience in Fine Dining – You have worked in 5-star hotels or gourmet restaurants.
• Culinary Craftsmanship – Your skill and commitment to quality make every dish an experience.
• Organizational Talent – You maintain composure even in fast-paced situations.
• Creativity & Precision – You love creating culinary highlights while maintaining a structured approach.
• Team Spirit & Dedication – You value collaboration and are eager to grow within an outstanding team.

Benefits
At Kulm Group, our employees are the heart of our success. We offer attractive development opportunities, comfortable accommodations, affordable meals in the staff restaurant, and numerous perks.